Thanks for using this online dictionary, we have been helping millions of people improve their use of the english language with its free online services. English definition of meat is as below...

Barde :: Barde (pl.) A thin slice of fat bacon used to cover any meat or game.

Roast :: Roast (v. i.) To cook meat, fish, etc., by heat, as before the fire or in an oven..

Omophagic :: Omophagic (a.) Eating raw flesh; using uncooked meat as food; as, omophagic feasts, rites..

Junket :: Junket (n.) A cheese cake; a sweetmeat; any delicate food.

Do :: Do (v. t. / auxiliary) To make ready for an object, purpose, or use, as food by cooking; to cook completely or sufficiently; as, the meat is done on one side only..

Sweetness :: Sweetmeat (n.) A boat shell (Crepidula fornicata) of the American coast.

Hastener :: Hastener (n.) That which hastens; especially, a stand or reflector used for confining the heat of the fire to meat while roasting before it..

Braize :: Braize (n.) Braised meat.

Cro-quette :: Cro-quette (n.) A ball of minced meat, fowl, rice, or other ingredients, highly seasoned, and fried..

Grill :: Grill (v. t.) That which is broiled on a gridiron, as meat, fish, etc..

Chewet :: Chewet (n.) A kind of meat pie.

Scald :: Scald (v. t.) To expose to a boiling or violent heat over a fire, or in hot water or other liquor; as, to scald milk or meat..

Envenom :: Envenom (v. t.) To taint or impregnate with venom, or any substance noxious to life; to poison; to render dangerous or deadly by poison, as food, drink, a weapon; as, envenomed meat, wine, or arrow; also, to poison (a person) by impregnating with venom..

Caraway :: Caraway (n.) A cake or sweetmeat containing caraway seeds.

Nidor :: Nidor (n.) Scent or savor of meat or food, cooked or cooking..

Post-tympanic :: Post-tympanic (a.) Situated behind the tympanum, or in the skull, behind the auditory meatus..

Dressing :: Dressing (n.) The stuffing of fowls, pigs, etc.; forcemeat..

Biltong :: Biltong (n.) Lean meat cut into strips and sun-dried.

Polony :: Polony (n.) A kind of sausage made of meat partly cooked.

Kitchen :: Kitchen (n.) A utensil for roasting meat; as, a tin kitchen..

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